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October 16, 2008
Each issue provides readers with delicious recipes for soups, stews, entrees, appetizers and even desserts. The magazine also focuses on topics that concern today’s health-conscious readers such as weight management, proper nutrition and lowfat, low-sodium, low-carb cooking.
Available on:iPad, iPhone, Android, Win 8, PC/MAC
genre: Food & Cooking
country: United States