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November 01, 2015 issue of EatingWell


November 01, 2015

What's for dinner? Is it healthy? Is it easy? If you ask these questions, Eating Well is for you. The magazine "Where Good Taste Meets Good Health," Eating Well delivers the information and inspiration you need to make healthy eating a way of life with great, easy recipes (most take 45 minutes or less), the latest nutrition science, gorgeous photos and crisp, evocative prose.


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genre: Food & Cooking

country: United States

language: English

no. of issues: BiMonthly

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